Influence of amount of dietary fat and protein on esterase-1 (ES-1) activities of plasma and small intestine in rats

E-ISSN： 1475-2662|67|3|379-390

ISSN： 0007-1145

Source： British Journal of Nutrition, Vol.67, Iss.3, 1992-05, pp. : 379-390

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

Susceptibility of phaseolin (Phaseolus vulgaris) subunits to trypsinolysis and influence of dietary level of raw phaseolin on protein digestion in the small intestine of rats

British Journal of Nutrition, Vol. 101, Iss. 9, 2009-05 ,pp. : 1324-1332

Cambridge University Press

Access to resources Recommend Favorite

Dietary oxidised fat up regulates the expression of organic cation transporters in liver and small intestine and alters carnitine concentrations in liver, muscle and plasma of rats

British Journal of Nutrition, Vol. 98, Iss. 5, 2007-11 ,pp. : 882-889

Cambridge University Press

Access to resources Recommend Favorite

Dietary cholesterol lowers the activity of butyrylcholinesterase (EC 3.1.1.8), but elevates that of esterase-1 (EC 3.1.1.1) in plasma of rats

British Journal of Nutrition, Vol. 70, Iss. 3, 1993-11 ,pp. : 721-726

Cambridge University Press

Access to resources Recommend Favorite

The influence of the amount and nature of dietary fat on milk fat composition in the sow

British Journal of Nutrition, Vol. 24, Iss. 3, 1970-09 ,pp. : 749-760

Cambridge University Press

Access to resources Recommend Favorite

Influence of dietary protein and fat on serum lipids and metabolism of essential fatty acids in rats

British Journal of Nutrition, Vol. 78, Iss. 3, 1997-09 ,pp. : 459-467

Cambridge University Press

Access to resources Recommend Favorite