Decreasing the number of small eating occasions (<15 % of total energy intake) regardless of the time of day may be important to improve diet quality but not adiposity: a cross-sectional study in British children and adolescents

Publisher: Cambridge University Press

E-ISSN: 1475-2662|115|2|332-341

ISSN: 0007-1145

Source: British Journal of Nutrition, Vol.115, Iss.2, 2015-11, pp. : 332-341

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Abstract