Publisher: Cambridge University Press
E-ISSN: 1475-2662|108|8|1505-1510
ISSN: 0007-1145
Source: British Journal of Nutrition, Vol.108, Iss.8, 2012-10, pp. : 1505-1510
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract
Related content
Food fortification as a means to increase vitamin D intake
British Journal of Nutrition, Vol. 115, Iss. 11, 2016-04 ,pp. :
Attitudinal dimensions of food choice and nutrient intake
British Journal of Nutrition, Vol. 74, Iss. 5, 1995-11 ,pp. :
British Journal of Nutrition, Vol. 21, Iss. 1, 1967-02 ,pp. :
The determinants of food choice
Proceedings of the Nutrition Society, Vol. 76, Iss. 3, 2017-08 ,pp. :