Decreased hepatic iron in response to alcohol may contribute to alcohol-induced suppression of hepcidin

Publisher: Cambridge University Press

E-ISSN: 1475-2662|115|11|1978-1986

ISSN: 0007-1145

Source: British Journal of Nutrition, Vol.115, Iss.11, 2016-04, pp. : 1978-1986

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Abstract