ChemInform Abstract: BEHANDLUNG VON SOJABOHNEN MIT PROTEOLYTISCHEN ENZYMEN 8. MITT. DIE BLDG. EINES INDOLDERIVATES DURCH KONDENSATION VON TRYPTOPHAN UND N‐HEXANAL

Publisher: John Wiley & Sons Inc

E-ISSN: 2199-2932|2|39|chin.197139321-chin.197139321

ISSN: 0300-5151

Source: Chemischer Informationsdienst. Organische Chemie, Vol.2, Iss.39, 1971-09, pp. : no-no

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