Dietary α‐Linolenic Acid, Marine ω‐3 Fatty Acids, and Mortality in a Population With High Fish Consumption: Findings From the PREvención con DIeta MEDiterránea (PREDIMED) Study

Publisher: John Wiley & Sons Inc

E-ISSN: 2047-9980|5|1|JAHA.115.002543-JAHA.115.002543

ISSN: 2047-9980

Source: JOURNAL OF THE AMERICAN HEART ASSOCIATION, Vol.5, Iss.1, 2016-01, pp. : n/a-n/a

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