Inhibition of the intestinal sodium‐coupled glucose transporter 1 (SGLT1) by extracts and polyphenols from apple reduces postprandial blood glucose levels in mice and humans

Publisher: John Wiley & Sons Inc

E-ISSN: 1613-4133|58|9|1795-1808

ISSN: 1613-4125

Source: MOLECULAR NUTRITION & FOOD RESEARCH, Vol.58, Iss.9, 2014-09, pp. : 1795-1808

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