Feasibility of planctomycetes as a nutritional or supplementary food source for Daphnia spp

Author: Antunes S. C.   Almeida R. A.   Carvalho T.   Lage O. M.  

Publisher: Edp Sciences

E-ISSN: 2100-000x|52|issue|317-325

ISSN: 0003-4088

Source: Annales de Limnologie, Vol.52, Iss.issue, 2016-09, pp. : 317-325

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Abstract