Production and Rheological Properties of Welan Gum Produced by Sphingomonas sp. ATCC 31555 with Different Nitrogen Sources

Publisher: Karger

E-ISSN: 1660-2412|27|1|55-63

ISSN: 1464-1801

Source: Journal of Molecular Microbiology and Biotechnology, Vol.27, Iss.1, 2017-01, pp. : 55-63

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