Adaptation de la mastication aux propriétés mécaniques des aliments

Author: Peyron Marie-Agnès   Woda Alain  

Publisher: Edp Sciences

E-ISSN: 2110-543x|35|3|405-420

ISSN: 0337-9736

Source: Revue d'Orthopédie Dento faciale, Vol.35, Iss.3, 2010-03, pp. : 405-420

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Abstract