Extraction, fractionnement et concentration des huiles marines

Author: Linder Michel   Fanni Jacques   Parmentier Michel  

Publisher: Edp Sciences

E-ISSN: 1950-697x|11|2|123-130

ISSN: 1258-8210

Source: Oléagineux, Corps gras, Lipides, Vol.11, Iss.2, 2014-06, pp. : 123-130

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Abstract