Effect of docosahexaenoic acid on axonal damage after spinal cord injury*

Author： Ward Rachael E. Huang Wenlong Hall Jodie C. E. Priestley John V. Michael-Titus Adina T.

E-ISSN： 1950-697x|14|3-4|234-234

ISSN： 1258-8210

Source： Oléagineux, Corps gras, Lipides, Vol.14, Iss.3-4, 2014-06, pp. : 234-234

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