Preparation of Chitosan from Brine Shrimp (Artemia urmiana) Cyst Shells and Effects of Different Chemical Processing Sequences on the Physicochemical and Functional Properties of the Product

Author: Tajik Hossein   Moradi Mehran   Razavi Rohani Seyed Mehdi   Erfani Amir Mehdi   Jalali Farnood Shokouhi Sabet  

Publisher: MDPI

E-ISSN: 1420-3049|13|6|1263-1274

ISSN: 1420-3049

Source: Molecules, Vol.13, Iss.6, 2008-06, pp. : 1263-1274

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Abstract