Evaluation of Acrylamide in Food from China by a LC/MS/MS Method

Author: Chen Yong-Hong   Xia En-Qin   Xu Xiang-Rong   Ling Wen-Hua   Li Sha   Wu Shan   Deng Gui-Fang   Zou Zhi-Fei   Zhou Jing   Li Hua-Bin  

Publisher: MDPI

E-ISSN: 1660-4601|9|11|4150-4158

ISSN: 1660-4601

Source: International Journal of Environmental Research and Public Health, Vol.9, Iss.11, 2012-11, pp. : 4150-4158

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