A Theoretical Analysis for Assessing the Variability of Secondary Model Thermal Inactivation Kinetic Parameters

By Giannakourou Maria C.   Stoforos Nikolaos G.  

Foods, Vol. 6, Iss. 1, 2017-01 ,pp. : 7-7

MDPI

Access to resources Recommend Favorite

Sorption of Hydrophobic Organic Compounds on Natural Sorbents and Organoclays from Aqueous and Non-Aqueous Solutions: A Mini-Review

By Moyo Francis   Tandlich Roman   Wilhelmi Brendan S.   Balaz Stefan  

International Journal of Environmental Research and Public Health, Vol. 11, Iss. 5, 2014-05 ,pp. : 5020-5048

MDPI

Access to resources Recommend Favorite

Water Sorption Isotherm of Pea Starch Edible Films and Prediction Models

By Saberi Bahareh   Vuong Quan V.   Chockchaisawasdee Suwimol   Golding John B.   Scarlett Christopher J.   Stathopoulos Costas E.  

Foods, Vol. 5, Iss. 1, 2015-12 ,pp. : 1-1

MDPI

Access to resources Recommend Favorite

Biosorption Potential of Bacillus salmalaya Strain 139SI for Removal of Cr(VI) from Aqueous Solution

By Dadrasnia Arezoo   Chuan Wei Kelvin Swee   Shahsavari Nasser   Azirun Mohd Sofian   Ismail Salmah  

International Journal of Environmental Research and Public Health, Vol. 12, Iss. 12, 2015-12 ,pp. : 15321-15338

MDPI

Access to resources Recommend Favorite

Comparison of Select Analytes in Exhaled Aerosol from E-Cigarettes with Exhaled Smoke from a Conventional Cigarette and Exhaled Breaths

By Long Gerald A.  

International Journal of Environmental Research and Public Health, Vol. 11, Iss. 11, 2014-10 ,pp. : 11177-11191

MDPI

Access to resources Recommend Favorite