Rapid Classification of Hairtail Fish and Pork Freshness Using an Electronic Nose Based on the PCA Method

Author： Tian Xiu-Ying   Cai Qiang   Zhang Yong-Ming  

Publisher： MDPI

E-ISSN： 1424-8220|12|1|260-277

ISSN： 1424-8220

Source： Sensors, Vol.12, Iss.1, 2011-12, pp. : 260-277

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