Evaluation of Sulfated Polysaccharides from the Brown Seaweed Dictyopteris Justii as Antioxidant Agents and as Inhibitors of the Formation of Calcium Oxalate Crystals

Author： Teodosio Melo Karoline Rachel   Gomes Camara Rafael Barros   Queiroz Moacir Fernandes   Jacome Vidal Arthur Anthunes   Machado Lima Camila Renata   Melo-Silveira Raniere Fagundes   Almeida-Lima Jailma   Oliveira Rocha Hugo Alexandre  

Publisher： MDPI

E-ISSN： 1420-3049|18|12|14543-14563

ISSN： 1420-3049

Source： Molecules, Vol.18, Iss.12, 2013-11, pp. : 14543-14563

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