Need for Improved Risk Communication of Fish Consumption Advisories to Protect Maternal and Child Health: Influence of Primary Informants

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International Journal of Environmental Research and Public Health, Vol. 10, Iss. 5, 2013-04 ,pp. : 1720-1734

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The Risk of Mercury Exposure to the People Consuming Fish from Lake Phewa, Nepal

By Thapa Devna Singh   Sharma Chhatra Mani   Kang Shichang   Sillanpää Mika  

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Fish, Mercury, Selenium and Cardiovascular Risk: Current Evidence and Unanswered Questions

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International Journal of Environmental Research and Public Health, Vol. 6, Iss. 6, 2009-06 ,pp. : 1894-1916

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Research into Mercury Exposure and Health Education in Subsistence Fish-Eating Communities of the Amazon Basin: Potential Effects on Public Health Policy

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Special Issue: Risk Management Challenges: Mitigate the Risk from Natural Hazards

By Paton Douglas  

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