Celiac Disease, Inflammation and Oxidative Damage: A Nutrigenetic Approach

By Ferretti Gianna   Bacchetti Tiziana   Masciangelo Simona   Saturni Letizia  

Nutrients, Vol. 4, Iss. 4, 2012-03 ,pp. : 243-257

MDPI

Access to resources Recommend Favorite

Mild Oxidative Damage in the Diabetic Rat Heart Is Attenuated by Glyoxalase-1 Overexpression

By Brouwers Olaf   de Vos-Houben Joyce M. J.   Niessen Petra M. G.   Miyata Toshio   van Nieuwenhoven Frans   Janssen Ben J. A.   Hageman Geja   Stehouwer Coen D. A.   Schalkwijk Casper G.  

International Journal of Molecular Sciences, Vol. 14, Iss. 8, 2013-07 ,pp. : 15724-15739

MDPI

Access to resources Recommend Favorite

Effects of a Leucine and Pyridoxine-Containing Nutraceutical on Fat Oxidation, and Oxidative and Inflammatory Stress in Overweight and Obese Subjects

By Zemel Michael B.   Bruckbauer Antje  

Nutrients, Vol. 4, Iss. 6, 2012-06 ,pp. : 529-541

MDPI

Access to resources Recommend Favorite

Associations between Vitamin B-12 Status and Oxidative Stress and Inflammation in Diabetic Vegetarians and Omnivores

By Lee Yau-Jiunn   Wang Ming-Yang   Lin Mon-Chiou   Lin Ping-Ting  

Nutrients, Vol. 8, Iss. 3, 2016-02 ,pp. : 118-118

MDPI

Access to resources Recommend Favorite

Oxidative DNA Damage and Carotid Intima Media Thickness as Predictors of Cardiovascular Disease in Prediabetic Subjects

By Mahat Roshan Kumar   Singh Neelima   Gupta Akshara   Rathore Vedika  

Journal of Cardiovascular Development and Disease, Vol. 5, Iss. 1, 2018-03 ,pp. : 15-15

MDPI

Access to resources Recommend Favorite