Omega-3 Index and Sudden Cardiac Death

By von Schacky Clemens  

Nutrients, Vol. 2, Iss. 3, 2010-03 ,pp. : 375-388

MDPI

Access to resources Recommend Favorite

Recent Advances in Omega-3: Health Benefits, Sources, Products and Bioavailability

By Nichols Peter D.   McManus Alexandra   Krail Kevin   Sinclair Andrew J.   Miller Matt  

Nutrients, Vol. 6, Iss. 9, 2014-09 ,pp. : 3727-3733

MDPI

Access to resources Recommend Favorite

Association between Blood Omega-3 Index and Cognition in Typically Developing Dutch Adolescents

By van der Wurff Inge S. M.   von Schacky Clemens   Berge Kjetil   Zeegers Maurice P.   Kirschner Paul A.   de Groot Renate H. M.  

Nutrients, Vol. 8, Iss. 1, 2016-01 ,pp. : 13-13

MDPI

Access to resources Recommend Favorite

The Association of Ideal Cardiovascular Health and Atherogenic Index of Plasma in Rural Population: A Cross-Sectional Study from Northeast China

By Chang Ye   Li Yuan   Guo Xiaofan   Dai Dongxue   Sun Yingxian  

International Journal of Environmental Research and Public Health, Vol. 13, Iss. 10, 2016-10 ,pp. : 1027-1027

MDPI

Access to resources Recommend Favorite

Effects of Nutrition and Exercise Health Behaviors on Predicted Risk of Cardiovascular Disease among Workers with Different Body Mass Index Levels

By Huang Jui-Hua   Huang Shu-Ling   Li Ren-Hau   Wang Ling-Hui   Chen Yu-Ling   Tang Feng-Cheng  

International Journal of Environmental Research and Public Health, Vol. 11, Iss. 5, 2014-04 ,pp. : 4664-4675

MDPI

Access to resources Recommend Favorite