The Effect of Cholesterol on the Long-Range Network of Interactions Established among Sea Anemone Sticholysin II Residues at the Water-Membrane Interface

Author： García-Linares Sara   Alm Ida   Maula Terhi   Gavilanes José G.   Slotte Johan Peter   Martínez-del-Pozo Álvaro  

Publisher： MDPI

E-ISSN： 1660-3397|13|4|1647-1665

ISSN： 1660-3397

Source： Marine Drugs, Vol.13, Iss.4, 2015-03, pp. : 1647-1665

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