Amperometric Enzyme Sensor to Check the Total Antioxidant Capacity of Several Mixed Berries. Comparison with Two Other Spectrophotometric and Fluorimetric Methods

Author： Tomassetti Mauro   Serone Maruschka   Angeloni Riccardo   Campanella Luigi   Mazzone Elisa  

Publisher： MDPI

E-ISSN： 1424-8220|15|2|3435-3452

ISSN： 1424-8220

Source： Sensors, Vol.15, Iss.2, 2015-02, pp. : 3435-3452

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