Staphylococcus aureus is More Prevalent in Retail Beef Livers than in Pork and other Beef Cuts

Author： Abdalrahman Lubna S.   Wells Harrington   Fakhr Mohamed K.  

Publisher： MDPI

E-ISSN： 2076-0817|4|2|182-198

ISSN： 2076-0817

Source： Pathogens, Vol.4, Iss.2, 2015-04, pp. : 182-198

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