Towards an “Internet of Food”: Food Ontologies for the Internet of Things

Author： Kamel Boulos Maged N.   Yassine Abdulslam   Shirmohammadi Shervin   Namahoot Chakkrit Snae   Brückner Michael  

Publisher： MDPI

E-ISSN： 1999-5903|7|4|372-392

ISSN： 1999-5903

Source： Future Internet, Vol.7, Iss.4, 2015-10, pp. : 372-392

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