Safety Evaluation of Cosmetic Ingredients: In Vitro Opportunities for the Identification of Contact Allergens

By Corsini Emanuela   Papale Angela   Galbiati Valentina   Roggen Erwin L.  

Cosmetics, Vol. 1, Iss. 1, 2014-03 ,pp. : 61-74

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Packaging Evaluation Approach to Improve Cosmetic Product Safety

By Briasco Benedetta   Capra Priscilla   Cozzi Arianna Cecilia   Mannucci Barbara   Perugini Paola  

Cosmetics, Vol. 3, Iss. 3, 2016-09 ,pp. : 32-32

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New Trends in Cosmetics: By-Products of Plant Origin and Their Potential Use as Cosmetic Active Ingredients

By Barbulova Ani   Colucci Gabriella   Apone Fabio  

Cosmetics, Vol. 2, Iss. 2, 2015-04 ,pp. : 82-92

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Macroalgae-Derived Ingredients for Cosmetic Industry—An Update

By Pimentel Filipa B.   Alves Rita C.   Rodrigues Francisca   P. P. Oliveira M. Beatriz  

Cosmetics, Vol. 5, Iss. 1, 2017-12 ,pp. : 2-2

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Plant Cell Cultures as Source of Cosmetic Active Ingredients

By Barbulova Ani   Apone Fabio   Colucci Gabriella  

Cosmetics, Vol. 1, Iss. 2, 2014-04 ,pp. : 94-104

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