Phenolic Compounds in the Potato and Its Byproducts: An Overview

Author： Akyol Hazal   Riciputi Ylenia   Capanoglu Esra   Caboni Maria Fiorenza   Verardo Vito  

Publisher： MDPI

E-ISSN： 1422-0067|17|6|835-835

ISSN： 1422-0067

Source： International Journal of Molecular Sciences, Vol.17, Iss.6, 2016-05, pp. : 835-835

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