New Oils for Cosmetic O/W Emulsions: In Vitro/In Vivo Evaluation

By Sousa Giovana Damasceno   de Souza Dantas Isabelle Moura Fittipaldi   de Santana Davi Pereira   Leal Leila Bastos  

Cosmetics, Vol. 5, Iss. 1, 2018-01 ,pp. : 6-6

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Production and Characterization of Cosmetic Nanoemulsions Containing Opuntia ficus-indica (L.) Mill Extract as Moisturizing Agent

By Ribeiro Renato Cesar de Azevedo   Barreto Stella Maria de Andrade Gomes   Ostrosky Elissa Aarantes   Rocha-Filho Pedro Alves   Veríssimo Lourena Mafra   Ferrari Márcio  

Molecules, Vol. 20, Iss. 2, 2015-02 ,pp. : 2492-2509

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Packaging Evaluation Approach to Improve Cosmetic Product Safety

By Briasco Benedetta   Capra Priscilla   Cozzi Arianna Cecilia   Mannucci Barbara   Perugini Paola  

Cosmetics, Vol. 3, Iss. 3, 2016-09 ,pp. : 32-32

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Contribution of the Ratio of Tocopherol Homologs to the Oxidative Stability of Commercial Vegetable Oils

By Zaunschirm Mathias   Pignitter Marc   Kienesberger Julia   Hernler Natalie   Riegger Christoph   Eggersdorfer Manfred   Somoza Veronika  

Molecules, Vol. 23, Iss. 1, 2018-01 ,pp. : 206-206

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Irradiation Effect on Oxidative Condition and Tocopherol Content of Vegetable Oils

By Lalas Stavros   Gortzi Olga   Tsaknis John   Sflomos Konstantinos  

International Journal of Molecular Sciences, Vol. 8, Iss. 6, 2007-06 ,pp. : 533-540

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