N-3 Polyunsaturated Fatty Acids Improve Liver Lipid Oxidation-Related Enzyme Levels and Increased the Peroxisome Proliferator-Activated Receptor α Expression Level in Mice Subjected to Hemorrhagic Shock/Resuscitation

Author： Zhang Li   Tian Feng   Gao Xuejin   Wang Xinying   Wu Chao   Li Ning   Li Jieshou  

Publisher： MDPI

E-ISSN： 2072-6643|8|4|237-237

ISSN： 2072-6643

Source： Nutrients, Vol.8, Iss.4, 2016-04, pp. : 237-237

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