Formation of Hydrogen Sulfide in Wine: Interactions between Copper and Sulfur Dioxide

Author: Bekker Marlize Z.   Smith Mark E.   Smith Paul A.   Wilkes Eric N.  

Publisher: MDPI

E-ISSN: 1420-3049|21|9|1214-1214

ISSN: 1420-3049

Source: Molecules, Vol.21, Iss.9, 2016-09, pp. : 1214-1214

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Abstract