Surfactin Protects Wheat against Zymoseptoria tritici and Activates Both Salicylic Acid- and Jasmonic Acid-Dependent Defense Responses

Author: Le Mire Geraldine   Siah Ali   Brisset Marie-Noëlle   Gaucher Matthieu   Deleu Magali   Jijakli M. Haissam  

Publisher: MDPI

E-ISSN: 2077-0472|8|1|11-11

ISSN: 2077-0472

Source: Agriculture, Vol.8, Iss.1, 2018-01, pp. : 11-11

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Abstract