Characterization of a Potential Probiotic Lactobacillus brevis RK03 and Efficient Production of γ-Aminobutyric Acid in Batch Fermentation

Author: Wu Chien-Hui   Hsueh Yi-Huang   Kuo Jen-Min   Liu Si-Jia  

Publisher: MDPI

E-ISSN: 1422-0067|19|1|143-143

ISSN: 1422-0067

Source: International Journal of Molecular Sciences, Vol.19, Iss.1, 2018-01, pp. : 143-143

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