Type-4 Resistant Starch in Substitution for Available Carbohydrate Reduces Postprandial Glycemic Response and Hunger in Acute, Randomized, Double-Blind, Controlled Study

Author: Stewart Maria L.   Wilcox Meredith L.   Bell Marjorie   Buggia Mary A.   Maki Kevin C.  

Publisher: MDPI

E-ISSN: 2072-6643|10|2|129-129

ISSN: 2072-6643

Source: Nutrients, Vol.10, Iss.2, 2018-01, pp. : 129-129

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