Carbon Dioxide Mediates the Response to Temperature and Water Activity Levels in Aspergillus flavus during Infection of Maize Kernels

Author: Gilbert Matthew K.   Medina Angel   Mack Brian M.   Lebar Matthew D.   Rodríguez Alicia   Bhatnagar Deepak   Magan Naresh   Obrian Gregory   Payne Gary  

Publisher: MDPI

E-ISSN: 2072-6651|10|1|5-5

ISSN: 2072-6651

Source: Toxins, Vol.10, Iss.1, 2017-12, pp. : 5-5

Access to resources Favorite

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content