Developing the algorithm for assessing the competitive abilities of functional foods in marketing

E-ISSN： 2261-2424|39|issue|01021-01021

ISSN： 2261-2424

Source： SHS Web of Conferences, Vol.39, Iss.issue, 2017-12, pp. : 01021-01021

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

Assessing Cognitive Abilities: Intelligence and More

By Stanovich Keith E.

Journal of Intelligence, Vol. 2, Iss. 1, 2014-02 ,pp. : 8-11

MDPI

Access to resources Recommend Favorite

Functional foods: regulation and innovations in the EU

By Moors Ellen H.M.

Innovation: The European Journal of Social Sciences, Vol. 25, Iss. 4, 2012-12 ,pp. : 424-440

Routledge Ltd

Access to resources Recommend Favorite

Lay Understandings of Functional Foods as Hybrids of Food and Medicine

By Jauho Mikko Niva Mari

Food, Culture and Society: An International Journal of MultidisciplinaryResearch, Vol. 16, Iss. 1, 2013-03 ,pp. : 43-63

Bloomsbury Journals (formerly Berg Journals)

Access to resources Recommend Favorite

Well-being and functional abilities in nursing home and home living seniors in Latvia

SHS Web of Conferences, Vol. 51, Iss. issue, 2018-11 ,pp. : 02002-02002

Edp Sciences

Access to resources Recommend Favorite

Social Marketing: Developing a Tailored Message for a Physical Activity Program

By Black David R. Blue Carolyn L. Kosmoski Kathleen Coster Daniel C.

American Journal of Health Behavior, Vol. 24, Iss. 5, 2000-09 ,pp. : 323-337

PNG Publications

Access to resources Recommend Favorite