Author： Cueva Carolina Gil-Sánchez Irene Ayuda-Durán Begoña González-Manzano Susana González-Paramás Ana María Santos-Buelga Celestino Bartolomé Begoña Moreno-Arribas M. Victoria
Publisher： MDPI
E-ISSN： 1420-3049|22|1|99-99
ISSN： 1420-3049
Source： Molecules, Vol.22, Iss.1, 2017-01, pp. : 99-99
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract
Related content
Effects of Oral Administration of Chitin Nanofiber on Plasma Metabolites and Gut Microorganisms
By Azuma Kazuo Izumi Ryotaro Kawata Mari Nagae Tomone Osaki Tomohiro Murahata Yusuke Tsuka Takeshi Imagawa Tomohiro Ito Norihiko Okamoto Yoshiharu Morimoto Minoru Izawa Hironori Saimoto Hiroyuki Ifuku Shinsuke
International Journal of Molecular Sciences, Vol. 16, Iss. 9, 2015-09 ,pp. :
Access to resources
Recommend
Red Wine Polyphenols for Cancer Prevention
By He Shan Sun Cuirong Pan Yuanjiang
International Journal of Molecular Sciences, Vol. 9, Iss. 5, 2008-05 ,pp. :
By Spigoni Valentina Mena Pedro Cito Monia Fantuzzi Federica Bonadonna Riccardo C. Brighenti Furio Dei Cas Alessandra Del Rio Daniele
Molecules, Vol. 21, Iss. 8, 2016-08 ,pp. :