Adults and Children in Low-Income Households That Participate in Cost-Offset Community Supported Agriculture Have High Fruit and Vegetable Consumption

Author： Hanson Karla L.   Kolodinsky Jane   Wang Weiwei   Morgan Emily H.   Jilcott Pitts Stephanie B.   Ammerman Alice S.   Sitaker Marilyn   Seguin Rebecca A.  

Publisher： MDPI

E-ISSN： 2072-6643|9|7|726-726

ISSN： 2072-6643

Source： Nutrients, Vol.9, Iss.7, 2017-07, pp. : 726-726

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