Latest evidence on omega-3 fatty acids and health

By Ruxton C.H.S.   Derbyshire E.  

Nutrition & Food Science, Vol. 39, Iss. 4, 2009-07 ,pp. : 423-438

Emerald Group Publishing Ltd

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Genome-Wide Association Study of Dietary Pattern Scores

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The Generation R study: a candidate gene study and genome-wide association study (GWAS) on health-related quality of life (HRQOL) of mothers and young children

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Omega-3 Fatty Acids and Cardiovascular Disease: Summary of the 2016 Agency of Healthcare Research and Quality Evidence Review

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The Role of Omega-3 Polyunsaturated Fatty Acids in Heart Failure: A Meta-Analysis of Randomised Controlled Trials

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