Processing, Valorization and Application of Bio-Waste Derived Compounds from Potato, Tomato, Olive and Cereals: A Review

Author： Fritsch Caroline Staebler Andreas Happel Anton Cubero Márquez Miguel Angel Aguiló-Aguayo Ingrid Abadias Maribel Gallur Miriam Cigognini Ilaria Maria Montanari Angela López Maria Jose Suárez-Estrella Francisca Brunton Nigel Luengo Elisa Sisti Laura Ferri Maura Belotti Gianluca

Publisher： MDPI

E-ISSN： 2071-1050|9|8|1492-1492

ISSN： 2071-1050

Source： Sustainability, Vol.9, Iss.8, 2017-08, pp. : 1492-1492

Access to resources Favorite

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

The potential of activated carbon derived from bio-char waste of bio-oil pyrolysis as adsorbent

MATEC Web of conference, Vol. 154, Iss. issue, 2018-02 ,pp. : 01029-01029

Edp Sciences

Access to resources Recommend Favorite

Solid-State Fermentation as a Novel Paradigm for Organic Waste Valorization: A Review

By Abu Yazid Noraziah Barrena Raquel Komilis Dimitrios Sánchez Antoni

Sustainability, Vol. 9, Iss. 2, 2017-02 ,pp. : 224-224

MDPI

Access to resources Recommend Favorite

A Review of the Application of Ultrasound in Bioleaching and Insights from Sonication in (Bio)Chemical Processes

By Vyas Shruti Ting Yen-Peng

Resources, Vol. 7, Iss. 1, 2017-12 ,pp. : 3-3

MDPI

Access to resources Recommend Favorite

A Review of Waste Management Options in Olive Oil Production

By AZBAR NURI

Critical Reviews in Environmental Science and Technology, Vol. 34, Iss. 3, 2004-05 ,pp. : 209-247

Taylor & Francis Ltd

Access to resources Recommend Favorite

Bio hydrogen production from kitchen waste

By Jayalakshmi S. Joseph Kurian Sukumaran V.

International Journal of Environment and Waste Management, Vol. 2, Iss. 1-2, 2008-02 ,pp. : 75-83

Inderscience Publishers

Access to resources Recommend Favorite