Chitosan Added as an Antimicrobial in Edible Film and Its Application to The Dodol of Seaweed (Eucheuma cottonii L.)

E-ISSN： 2267-1242|47|issue|01001-01001

ISSN： 2267-1242

Source： E3S Web of conferences, Vol.47, Iss.issue, 2018-08, pp. : 01001-01001

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