Molecular Characterization of Multidrug-Resistant Proteus mirabilis Isolates from Retail Meat Products

By Kim Shin-Hee   Wei Cheng-I   An Haejung  

Journal of Food Protection, Vol. 68, Iss. 7, 2005-07 ,pp. : 1408-1413

International Association for Food Protection

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Prevalence and Molecular Characterization of Ampicillin-Resistant Enterobacteriaceae Isolated from Traditional Egyptian Domiati Cheese

By Hammad Ahmed M.   Ishida Yojiro   Shimamoto Tadashi  

Journal of Food Protection, Vol. 72, Iss. 3, 2009-03 ,pp. : 624-630

International Association for Food Protection

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Isolation and Molecular Characterization of Antibiotic-Resistant Lactic Acid Bacteria from Poultry and Swine Meat Products

By Aquilanti Lucia   Garofalo Cristiana   Osimani Andrea   Silvestri Gloria   Vignaroli Carla   Clementi Francesca  

Journal of Food Protection, Vol. 70, Iss. 3, 2007-03 ,pp. : 557-565

International Association for Food Protection

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Multidrug-Resistant Klebsiella pneumoniae Isolated from Farm Environments and Retail Products in Oklahoma

By Kim Shin-Hee   Wei Cheng-I   Tzou Ywh-Min   An Haejung  

Journal of Food Protection, Vol. 68, Iss. 10, 2005-10 ,pp. : 2022-2029

International Association for Food Protection

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Isolation and Preliminary Characterization of a Bacteriocin Produced by Lactobacillus plantarum N014 Isolated from Nham, a Traditional Thai Fermented Pork

By Rattanachaikunsopon Pongsak   Phumkhachorn Parichat  

Journal of Food Protection, Vol. 69, Iss. 8, 2006-08 ,pp. : 1937-1943

International Association for Food Protection

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