Evaluation of Qualitative and Quantitative Immunoassays To Detect Barley Contamination in Gluten-Free Beer with Confirmation Using LC/MS/MS

Author: Allred Laura K.   Sealey Voyksner Jennifer A.   Voyksner Robert D.  

Publisher: AOAC International

E-ISSN: 1944-7922|97|6|1615-1625

ISSN: 1944-7922

Source: Journal of AOAC International, Vol.97, Iss.6, 2014-11, pp. : 1615-1625

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