Enhancing Plant Water Relations, Quality, and Productivity of Pea (Pisum sativum L.) through Arbuscular Mycorrhizal Fungi, Inorganic Phosphorus, and Irrigation Regimes in an Himalayan Acid Alfisol

Publisher： Taylor & Francis Ltd

E-ISSN： 1532-2416|46|1|80-93

ISSN： 0010-3624

Source： Communications in Soil Science and Plant Analysis, Vol.46, Iss.1, 2015-01, pp. : 80-93

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