Influence of protein and carbohydrate contents of soy protein hydrolysates on cell density and IgG production in animal cell cultures

Publisher： John Wiley & Sons Inc

E-ISSN： 1520-6033|31|5|1396-1405

ISSN： 8756-7938

Source： BIOTECHNOLOGY PROGRESS (ELECTRONIC), Vol.31, Iss.5, 2015-09, pp. : 1396-1405

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