Miscibility of Quillaja Saponins with other Co‐surfactants under Different pH Values
Publisher: John Wiley & Sons Inc
E-ISSN: 1750-3841|80|11|E2495-E2503
ISSN: 0022-1147
Source: JOURNAL OF FOOD SCIENCE, Vol.80, Iss.11, 2015-11, pp. : E2495-E2503
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Abstract