Evidence-Based Guideline of the German Nutrition Society: Fat Intake and Prevention of Selected Nutrition-Related Diseases

Publisher： Karger

E-ISSN： 1421-9697|67|3|141-204

ISSN： 0250-6807

Source： Annals of Nutrition and Metabolism, Vol.67, Iss.3, 2015-0, pp. : 141-204

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