An Evaluation of Food as a Potential Source for Clostridium difficile Acquisition in Hospitalized Patients – CORRIGENDUM

Publisher： Cambridge University Press

E-ISSN： 1559-6834|38|2|258-258

ISSN： 0899-823x

Source： Infection Control & Hospital Epidemiology, Vol.38, Iss.2, 2017-01, pp. : 258-258

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