An analysis of partial efficiencies of energy utilisation of different macronutrients by barramundi (Lates calcarifer) shows that starch restricts protein utilisation in carnivorous fish

Publisher: Cambridge University Press

E-ISSN: 1475-2662|117|4|500-510

ISSN: 0007-1145

Source: British Journal of Nutrition, Vol.117, Iss.4, 2017-03, pp. : 500-510

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