Faster eating rates are associated with higher energy intakes during an ad libitum meal, higher BMI and greater adiposity among 4·5-year-old children: results from the Growing Up in Singapore Towards Healthy Outcomes (GUSTO) cohort
Publisher: Cambridge University Press
E-ISSN: 1475-2662|117|7|1042-1051
ISSN: 0007-1145
Source: British Journal of Nutrition, Vol.117, Iss.7, 2017-05, pp. : 1042-1051
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Abstract