In response to ‘Universal v. risk-based screening for food insecurity’ by Steiner and Zeng

E-ISSN： 1475-2727|20|11|2077-2077

ISSN： 1368-9800

Source： Public Health Nutrition, Vol.20, Iss.11, 2017-06, pp. : 2077-2077

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Related content

Universal v. risk-based screening for food insecurity

Public Health Nutrition, Vol. 20, Iss. 11, 2017-05 ,pp. : 2076-2076

Cambridge University Press

Access to resources Recommend Favorite

Brief assessment of food insecurity accurately identifies high-risk US adults

Public Health Nutrition, Vol. 20, Iss. 8, 2017-02 ,pp. : 1367-1371

Cambridge University Press

Access to resources Recommend Favorite

Lunch at the library: examination of a community-based approach to addressing summer food insecurity

Public Health Nutrition, Vol. 20, Iss. 9, 2017-03 ,pp. : 1640-1649

Cambridge University Press

Access to resources Recommend Favorite

Food insecurity and malnutrition in Chinese elementary school students

British Journal of Nutrition, Vol. 114, Iss. 6, 2015-08 ,pp. : 952-958

Cambridge University Press

Access to resources Recommend Favorite

The addition of raspberries and blueberries to a starch-based food does not alter the glycaemic response

British Journal of Nutrition, Vol. 106, Iss. 3, 2011-08 ,pp. : 335-338

Cambridge University Press

Access to resources Recommend Favorite