Publisher： John Wiley & Sons Inc
E-ISSN： 1749-6632|1331|1|174-185
ISSN： 0077-8923
Source： ANNALS OF THE NEW YORK ACADEMY OF SCIENCES, Vol.1331, Iss.1, 2014-12, pp. : 174-185
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract
Related content
Consumer Choice between Food Safety and Food Quality: The Case of Farm-Raised Atlantic Salmon
Foods, Vol. 5, Iss. 2, 2016-03 ,pp. :
Access to resources
Recommend
Access to resources
Consumer Acceptance of Dry Dog Food Variations
By Donfrancesco Brizio Di Koppel Kadri Swaney-Stueve Marianne Chambers Edgar
Animals, Vol. 4, Iss. 2, 2014-06 ,pp. :
Food safety considerations for innovative nutrition solutions
ANNALS OF THE NEW YORK ACADEMY OF SCIENCES, Vol. 1347, Iss. 1, 2015-07 ,pp. :
Effects of temperature on consumer–resource interactions
JOURNAL OF ANIMAL ECOLOGY, Vol. 84, Iss. 3, 2015-05 ,pp. :